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Hitsumabushi
1/10
Special 【Middle stuffed 1st step】 (One and a half)
6380 yen(Tax included)
1/10
Long (one)
4378 yen(Tax included)
This is a satisfying dish made with a whole carefully selected eel.
1/10
Pine (half)
3278 yen(Tax included)
This hitsumabushi dish uses half a carefully selected eel.
1/10
sucking
+220 yen (tax included)
1/10
Hitsumabushi set
5478 jpy(Tax included)
[Contents] Hitsumabushi, Uzak, Crab miso tofu, Mini salad, Kimo soup, Dessert
1/10
Premium Hitsumabushi meal
6578 yen(Tax included)
[Contents] Hitsumabushi, Uza, Kimoyaki, Crab Miso Tofu, Mini Salad, Chawanmushi, Kimo-sui, Dessert
1/10
Special Hitsumabushi meal
8558 yen(Tax included)
[Contents] You are sure to be satisfied with the varied menu that includes Hitsumabushi, Uza-ku, grilled liver, crab miso tofu, mini salad, chawanmushi, liver soup, dessert, shirayaki (half of a fish)/shirayaki (half of a fish), crab miso, chawanmushi with dashi, the classic Uza-ku, liver grilled, and the popular liver soup.For those who want to enjoy it all!
Eel bowl
Dish dish
1/10
Shiroyaki
1980 yen(Tax included)
1/10
Grilled eel
1980 yen(Tax included)
1/10
Savory egg custard
715 yen(Tax included)
1/10
grilled liver
880 yen(Tax included)
1/10
Kimosuki
220 yen(Tax included)
1/10
Umaki (for two)
1540 jpy(Tax included)
1/10
Uzaku
880 yen(Tax included)
1/10
Toyohashi specialty Yamasa bean chikuwa pickled in wasabi
¥ 660(Tax included)
1/10
Crab miso tofu
¥ 770(Tax included)
1/10
Sake Steamed Clam
605 yen(Tax included)
1/10
Ume jellyfish
440 yen(Tax included)
1/10
Assorted pickles
¥ 660(Tax included)
1/10
bone rice cracker
550 yen(Tax included)
dessert
